Four course dinner tastefully paired with four of Ellison's signature brews. Dinner includes:

Coconut shrimp paired with Dawn Street Pale Ale

Chilled spinach and citrus salmon salad paired with Crescent Fresh Indian Pale Ale.

Sausage and cabbage stew paired with Amber Ale.

Sirloin Filet paired with Big Black Stout.

D. Coy Duck's chefs and Ellison's brewer will be on hand to talk about food pairing and beer profiles.

This is a ticketed event. Seats are limited. $40 plus tax per person. Does not include gratuity. Purchase at D. Coy Duck's. For Details call 269-624-3341.

Come enjoy a spaghetti dinner and support the 2020 Lawton After Prom Bash, Wednesday, February 1st from 6:00-8:00 p.m. at D.Coy Ducks. Dinner includes spaghetti, large meatballs and D. Coy Duck's famous bread. $10.99 per person, twelve and under $6.99. Takeout available.

Features available from 5PM-10PM on February 14th & 15th. Features include:
Shrimp Cocktail
Crab Stuffed Mushroom Caps
Chicken Cordon Bleu
Cedar Plank Salmon
Jack Daniels Baby Back Ribs
Chicken, New York Strip paired with Crab Stuffed Mushrooms
Prime Rib
Alaskan Snow Crab.

Check out our great dessert selections including our featured Bistro Peanut Butter Pie.